In Aranda de Duero, in the Spanish province of Burgos, everything revolves around the concepts of environment, culture, tradition and well-being. In the heart of this fascinating territory lies the headquarters of the Pascual company, a reference point in the food sector, which within the concept of “Doing the best” contains all its history, made of passion, tradition, quality and innovation.
The attention to the planet well-being pushes Pascual to continuous innovation and to the use of increasingly sustainable solutions within its production plants, which are equipped with machines of the latest generation, such as SMI combined packaging machines of the CM FP range.
“Doing the best” means constantly improving to offer new products, new combinations of flavors, new sustainable packaging solutions and new packs.
Pascual has been collaborating with SMI for years for the packaging process of the production lines in Aranda de Duero (Burgos), Gurb (Barcelona) and some plants abroad (such as that in San Juan del Rio in Mexico, where 6 packaging machines are installed).